Letter from the Dean
Faculty-Student Connections
For decades the College of Family and Consumer Sciences has been known for its student-centered focus. The two alumni profiles featured in this issue of FACS Magazine demonstrate both the direct and indirect ways our faculty members can influence our graduates’ long-term success.
As you read the cover story about Scott Rigsby (BSFCS ’93) you’ll see only a few mentions of FACS and his time here as a student. That’s because Scott’s triumphs – triumphs considered “unthinkable” by many – occurred within the past couple of years, 15 years after his graduation. However, in any conversation with Scott, it’s clear that he views the support he received in our college as playing an essential role in his life. It’s not a linear connection, rather it’s a deeply felt confidence that comes from having had people you admire tell you that you can achieve your dreams.
Emmanuel Fiadzo (Ph.D. ’98), on the other hand, knew when he enrolled in our college that he wanted to work at the World Bank. But he didn’t know how to get his foot in the door. As soon as our faculty knew of his dream they went to work, using their contacts to gather the information that eventually led to Emmanuel’s internship with the World Bank and, a decade later, his current position helping the government of Liberia re-establish itself after years of turmoil.
This issue also has stories of one professor’s dedication to teaching undergraduates the basics of money management and how a team of researchers, including a graduate student, has uncovered the antioxidant benefits of many herbs and spices.
Being attuned to our students is a long-time goal of our college and it’s wonderful to hear from alumni like Scott and Emmanuel that our efforts were successful. As we continue to search for new and better ways to connect with our students, we want to thank you for the many ways you join us through your ongoing support of the College of Family and Consumer Sciences.
Sincerely,
Laura D. Jolly, Dean
