Staff
Meet the Bone & Body Composition Laboratory!
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Faculty
 Dr. Richard D. Lewis, PhD, RD, FACSM
Professor of Foods & Nutrition
Director, Bone & Body Composition Lab
rlewis@fcs.uga.edu
Recipient, 2011-12 Bill and June Flatt
Outstanding Faculty Research Award
Dr. Emma Laing, PhD, RD
Research Scientist
emonk@uga.edu
Staff
 Jessica Smith
Research Coordinator
jjsmith@uga.edu
Graduate Students
 Paige Berger, PhD Student
 Hannah Goff, MS Student
 Christian Wright, MS Student
 Valerie Chertin, MS Student
 Stephanie Foss, MS Student
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