August 28th, 2015
Dr. Carolyn D. Berdanier is a former head and professor (1977-1998) in the department of Foods and Nutrition at the University of Georgia. As a prolific researcher investigating nutrient-gene interactions in diabetes, Dr. Berdanier has published over 200 research articles, reviews and book chapters, as well as 15 sole-authored books. As a Professor Emerita, she continues to author reviews for scientific journals and support future generations of scientists through her generous donation to the undergraduate research grant program.
Please submit the application form and a short research proposal by September 21st (Monday). The recipients will be announced by October 2nd (Friday) so that they can be recognized at the FACS Donor-Scholar Award Ceremony.
Several faculty and staff from the department of foods and nutrition were recognized by ESP.
These influential leaders helped shape the future of the college
Ruth Schade is a recipient of the 2017 DAAD RISE Internship in Germany.
The UGA Student Dietetic Association is an organization run by students majoring in dietetics.
Up to date diabetes information from UGA Extension Nutrition. Coconut oil: health or hype?