January 17th, 2019
Jennifer Dunn, a 1996 FACS grad in child and family development, is quoted in a recent GPB piece about farmers' mental health.
Dunn is a behavioral health regional services administrator with the Georgia Department of Behavioral Health and Developmental Disabilities.
Jamie Cooper's research focuses on dietary fats' impact on human physiology
Foods and nutrition faculty member recognized for outstanding work in community nutrition
Lewis, Harrison honored for work in advancing human sciences in higher education
Participants in five-day feeding trial showed major reductions in cholesterol, triglycerides
Book detailing history of family and consumer sciences at UGA now available for purchase
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