Temitope Aiyejorun Walker, M.A.

College of Family and Consumer Sciences

Foods and Nutrition

Ph.D. Candidate

Georgia CAFE Program Coordinator

142 Barrow Hall
115 DW Brooks Dr.
Athens, GA 30602


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Curriculum Vitae


My research area is nutrition, aging, and food asssistance programs in the context of addressing senior hunger.

Current Research

I study the impact of SNAP benefit receipt and utilization on food-purchasing practices, dietary intake, and food insecurity of low-income older adults.

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