Diabetes Life Lines Volume 37, Issue 3, Fall 2023
September 28, 2023
Author: Beth O’Shea Kindamo | 706-542-3773 | More about Beth
Contact: Alison Berg | 706-542-8860 | More about Alison
Diabetes Life Lines Newsletter, Volume 37, Issue 3, Fall 2023
Inside this issue:
- #30for30 Walk-a-Weigh
- Playing an active role on your diabetes care team
- FDA issues final ruling on partially hydrogenated oils
- Recipe corner: lentil soup with sweet potatoes
La Diabetes y su Vida, VOLUMEN 37 | NÚMERO 3 | Otoño 2023
En esta edición:
- #30for30 Walk-a-Weigh
- Sea un miembro activo de su equipo para el cuidado de la diabetes
- La Administración de Alimentos y Medicamentos de los Estados Unidos (FDA) emite una norma final sobre los aceites parcialmente hidrogenados
- Rincón de recetas: sopa de lentejas con boniato
Tags:
diabetes
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diabetes life lines
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diabetes prevention program
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extension
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extension newsletters
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newsletter
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preventt2
In this category: Health
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Uncovering the science of stress
FACS scientists examine stressors and risk factors in child development and relational health
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Farm to lab
Austin Mills' winding path to neuroscience research began at home in Iowa
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FACS-led partnership is helping Georgians manage their diabetes
Health Extension for Diabetes program leverages UGA Extension network, statewide partners to deliver programming
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FACS researcher to study the role of vitamin D in high-risk pregnancies
Sina Gallo to team with the Arkansas Children's Nutrition Center on federally-funded project
