Diabetes Life Lines Newsletter, Vol. 34, No. 1, Apr 2020 - COVID-19
May 2, 2020
Contact: Alison Berg | 706-542-3773 | More about Alison
Diabetes Life Lines Newsletter, Vol. 34, No. 1, Apr 2020
Diabetes Life Lines Newsletter, Vol. 34, No. 1, Apr 2020 (Spanish)
Inside this issue:
- Beware of Claims of “immune boosting: diets and pills
- COVID-19: Why are People with Diabetes at Greater Risk?
- Make a Healthy Pantry with Fewer Trips to the Store
- Recipe: Zesty Black-Eyed Pea Salad
En esta edición:
- Tenga cuidado con dietas y píldoras que afirman poder fortalecer el sistema inmunitario
- COVID-19 - ¿Por qué las personas con diabetes enfrentan más riesgos?
- Mantenga suficientes alimentos saludables en su despensa y haga menos viajes al supermercado
- Receta: Ensalada sabrosa de frijoles carita
Tags:
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immunity
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In this category: Nutrition
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Professor challenges students on diet culture
Laing: Weight stigma can be harmful to many, including marginalized identities
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Extend the life of peaches by preserving
Faculty member Elizabeth Andress offers tips for preserving your peaches
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ASPIRE Clinic transitions to telehealth model during pandemic
Quick pivot to new model allowed clients to continue receiving services
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FACS expert: takeout is a low-risk option
Many customers have wondered how safe the practice is.
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Be leery of ‘immune-boosting’ diets, pills
A lot of misinformation has been circulating about “immune boosting” diets that can supposedly ward off infection.
