News

Faculty member Michelle Kruger answers common questions

UGA diabetes prevention program earns top recognition from CDC

Full Plus certification recognizes quality, evidence-based programs that meets the highest standards
Avoid foodborne illness when preserving food at home

United Nations to recognize World Food Safety Day on June 7
UGA SNAP-Ed team recognized as part of 30-year celebration

Program reaches more than 3 million low-income Georgians annually
Rogers named department head of nutritional sciences

Noted researcher brings expertise in nutritional immunology and chronic disease prevention
FDSA spring show features gothic-inspired fashion

Event showcased dozens of student-made and student-modeled designs
Few-Demo named department head of human development and family science
FACS Connection News Digest - April 22, 2022
Koonce honored for commitment to public service and outreach

Longtime faculty member named recipient of UGA's Walter B. Hill Award